Molding and depositing lines
Packint Chocolate Machines offers complete plants for the production of solid and filled chocolate and depositing lines.
These lines preserve the traditional molding process being extremely compact and accessible.
Machines
Products
Tempering machines |
Molding and depositing lines from 50 Kg/h to 1200 kg/h |
Solid chocolate bars and pralines Filled chocolate bars and pralines Solid and Filled products with dry inclusions Solid and filled chocolate bars coupled with biscuits Chips and drops |
Machines
Tempering machines |
Molding and depositing lines from 50 Kg/h to 1200 kg/h |
Products
Solid chocolate bars and pralines Filled chocolate bars and pralines Solid and Filled products with dry inclusions Solid and filled chocolate bars coupled with biscuits Chips and drops |
Molding lines
Molding line 1000kg
Via Cappelletta, 88/A
27040 - Borgo Priolo
PAVIA, Italy
+39 0383 872000
+39 366 8249000
+39 339 5077109
Fax +39 0383 872612
info@packint.com
Via Cappelletta, 88/A
27040 - Borgo Priolo
PAVIA, Italy
info@packint.com